Isqueen Lofoten AS

– Farming in the heart of LOFOTEN

Isqueen Lofoten AS is an aquaculture company located at Ure in Lofoten, with its main business being the sustainable production of Atlantic salmon.

The company places great emphasis on fish welfare, environmental considerations and quality at all stages of production – from smolt to finished harvested fish.

Through local roots, professional expertise and modern technology, Isqueen contributes to value creation and development in one of Norway’s most important industries.

Isqueen Lofoten AS

– Farming in the heart of LOFOTEN

Isqueen Lofoten AS is an aquaculture company located at Ure in Lofoten, with its main business being the sustainable production of Atlantic salmon.

The company places great emphasis on fish welfare, environmental considerations and quality at all stages of production – from smolt to finished harvested fish.

Through local roots,
professional expertise and modern technology, Isqueen contributes to value creation and development in one of Norway’s most important industries.

Salmon from Ure: Quality from fjord to table

In order to deliver high quality salmon, control is essential at all stages of production. We are privileged to have the entire production cycle in-house, from egg reception at our subsidiary until the fish are slaughtered.

Our own veterinarians follow the salmon throughout the entire process, from egg laying to slaughter…

👉 Read more here.

A unique experience in Lofoten - between mountains and sea.

See how we combine innovation, environment and quality in practice. Get up close to salmon, technology and nature. The viewing center gives you a taste of coastal culture and future food production.

👉 Discover more here.

Laser technology

Isqueen at Ure has adopted modern laser technology in the fight against sea lice. Using advanced lasers, lice are removed from the fish in a gentle and effective way – without the use of chemicals. The technology contributes to better fish welfare and strengthens the company’s commitment to sustainable fish farming in Lofoten.

Through local roots, professional expertise and modern technology, Isqueen contributes to value creation and development in one of Norway’s most important industries.

Salmon farming is an important industry along the Norwegian coast, and Norway is one of the world’s leading producers of Atlantic salmon.

Farming takes place in sea-based cages, where the fish grow up under careful monitoring and control. Modern technology, high animal welfare and a focus on sustainability make salmon farming a key part of Norwegian exports and food production.

Laser technology

Isqueen at Ure has adopted modern laser technology in the fight against sea lice. Using advanced lasers, lice are removed from the fish in a gentle and effective way – completely without the use of chemicals.

The technology contributes to better fish welfare and strengthens the company’s commitment to sustainable aquaculture in Lofoten.

Through local roots, professional expertise and modern technology, Isqueen contributes to value creation and development in one of Norway’s most important industries.

Salmon farming is an important industry along the Norwegian coast, and Norway is one of the world’s leading producers of Atlantic salmon.

Farming takes place in sea-based cages, where the fish grow up under careful monitoring
and control.
Modern technology, high animal welfare and a focus on sustainability make salmon farming a key part of Norwegian exports and food production.

A unique experience in Lofoten - between mountains and sea.

See how we combine innovation, environment and quality in practice. Get up close to salmon, technology and nature. The viewing center gives you a taste of coastal culture and future food production.

👉 Discover more here.

Salmon from Ure: Quality from fjord to table

In order to deliver high quality salmon, control is essential at all stages of production. We are privileged to have the entire production cycle in-house, from egg reception at our subsidiary until the fish are slaughtered.

Our own veterinarians follow the salmon throughout the entire process, from egg laying to slaughter…

👉 Read more here.